Featured
- WellnessSee article
Cravings – How They Work and How to Manage Them
What are cravings and how do they affect your plan for healthy living? Cravings aren’t “bad.” They are just signals that you…
- The LatestSee article
Autumn Minestrone
Nothing says comfort food like a hearty bowl of soup. Curling up on the couch with a great book or movie and…
- WellnessSee article
Inspired by Forks Over Knives, Dublin, Ohio Employees Adopt Plant-Based Diet with Success
The City of Dublin, Ohio is serious about health. City leaders have implemented programs to educate both its 40,000 residents and 370…
- Success StoriesSee article
I Stumbled Across Forks Over Knives and It Changed My Life
I was flipping through Netflix one night and came across an interesting movie titled Forks Over Knives. At this point in my life,…
- Success StoriesSee article
Forks Over Knives and Plant-Based Lifestyle Has Me Lighter, More Energetic and Healthier
In March of 2012, I returned home from a Caribbean cruise to find myself at the heaviest weight I have been in…
- Success StoriesSee article
Diet and Lifestyle Helped Me Become a Champion Again
I had been at the top of women’s canoe. I was undefeated in the U.S. since 2000 and ranked with the world’s…
- WellnessSee article
We Are More than What We Eat: The Hidden Benefits of Eating a Whole-Food, Plant-Based Diet
As a medical doctor, once only interested in my patient’s welfare, I was slow to see the bigger picture. I now understand…
- Success StoriesSee article
Doctors Could Not Heal My Stomach Pain, Plant-Based Diet Did
For over seven years, I saw gastroenterologists to try to diagnose a digestive condition but never had any luck. I was so…
- WellnessSee article
The Power of The 5-Minute Fitness Break
The face of fitness is changing. Yes, we still need a solid challenge to those muscles to keep muscle shape and some…
- Success StoriesSee article
Forks Over Knives Helped Me Lose 100 Pounds and Reduce Medications
Five months ago, my life was extremely different. After having had two heart attacks and two stents inserted, I was on high…
- RecipesSee article
Fresh Tomato Salsa
Here’s another must-have fresh tomato salsa recipe that uses plenty of ripe, garden-fresh vegetables. I am not a fan of salsa made…
- The LatestSee article
Rice Salad with Fennel, Orange, and Chickpeas
The mild anise-like flavor of fennel is well balanced by the citrus in this hearty salad. From Forks Over Knives – The…