Shelli McConnell
All Contributions from Shelli McConnell (139)
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Stir-Fried Udon Noodles with Mixed Vegetables
Is there anything better than a big bowl of slurpable noodles, tender veggies, and savory sauce? We certainly don’t think so! This…
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Roasted Garlic, Delicata Squash, and Farro Stew
Vampires beware! This scrumptious stew features a whole head of garlic that gets deliciously sweet and gooey as it roasts in the…
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Pumpkin Risotto Frittata with Mushrooms
The natural sweetness of pumpkin plays well with the savory, earthy notes of fresh mushrooms in this rustic risotto frittata. A cast-iron…
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Healthy Chocolate Hummus
Chocolate with chickpeas? Yes, please! This sweet and savory snack is a great way to satisfy your sweet tooth while still packing…
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Rice Vermicelli Bowls with Bok Choy and Adzuki Beans
This scrumptious one-pot recipe is packed to the brim with fresh ingredients to create a soupy noodle dish that’s similar to Vietnamese…
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Kid-Friendly Chopped Salad
If it’s tough to get your little ones to eat their veggies, this tasty chopped salad will almost certainly do the trick….
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Vietnamese Noodle Bowls with Ginger-Lime Meatballs
Hearty lentil meatballs seasoned with ginger and lime pair nicely with mai fun noodles, which are angel-hair thin and made with hearty…
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BBQ Jackfruit Bowls with Texas Toast
These BBQ jackfruit bowls hit all the right notes for a great eating experience—chewy, zesty, crunchy, and colorful. Meaty jackfruit morsels are…
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Creamy Vegan Chili Mac
A family-friendly FOK favorite, this cheesy chili mac is great for filling hungry tummies with healthy ingredients that taste like a special…
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Vegan Barbacoa Fajitas
In traditional Mexican cooking, barbacoa refers to meat that’s slow-cooked in savory seasonings and shredded to fill tacos, enchiladas, or burritos. In…
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Farro Pilaf with Veggies and Blackened Melon
Sweet melon is coated in blackened seasoning and grilled on the barbecue to create mouthwatering-good wedges of smoky, juicy fruit. A dollop…
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Grilled Corn Succotash
This succulent grilled corn succotash makes the most of corn season by grilling corn on the cob to smoky-sweet perfection before mixing…
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