Caitlyn Diimig, RD
Caitlyn Diimig is a registered dietitian and food editor for Dotdash Meredith and Allrecipes magazine. Her love for all things food, health, and writing landed her in a career in food media, where she has worked for nearly a decade. Whether editing complex health information into easy-to-understand stories or developing 30-minute delicious recipes for dinner tonight, she makes leading a healthy lifestyle achievable through food. Diimig has years of experience helping people with diabetes. She has worked for Diabetic Living magazine and is a former co-chair for the American Diabetes Association (ADA) Young Professional Leadership Council of Iowa. Follow her on LinkedIn.
All Contributions from Caitlyn Diimig, RD (1)
See articleBreaded Mushrooms with White Balsamic Vinaigrette
Mushroom lovers will go crazy for these cute breaded mushroom bites, which are just the right size for a party appetizer. The…
Master The Art Of Plant-based Cooking.
The Forks Over Knives online cooking course helps you learn new techniques, flavors, and styles for cooking delicious plant-based, oil-free meals at home.
Join our mailing list
Get free recipes and the latest info on living a happy, healthy plant-based lifestyle.
By providing your email address, you consent to receive newsletter emails from Forks Over Knives. We value your privacy and will keep your email address safe. You may unsubscribe from our emails at any time.