Dreena Burton

This is a fresh, oil-free variation on the three-bean salad often found in grocery store delis. It tastes best after a day…

This party-worthy Moroccan bean salad from plant-based powerhouse Dreena Burton is flavorful, satisfying, and easy to make. It all starts with a…

This eye-catching kale salad features roasted sweet potatoes, tart pomegranate arils, and crunchy pumpkin seeds to create an abundant main course–worthy meal….

Dreena Burton’s savory vegan holiday torte makes a beautiful and delicious centerpiece for your next Thanksgiving feast. Flecked with cranberries, herbs, and…

Start your morning on a sweet note with these tantalizing vegan cinnamon muffins from Dreena Burton. A blend of spelt and oat…

You’d never guess that orange sweet potatoes are the secret ingredient behind this lusciously moist vegan chocolate cake. The tasty tubers lend…

Transform ordinary steamed potatoes into this comforting hash brown–inspired pie for two. Chopped potatoes are smothered in a creamy, cheesy sauce that…

Dig into this warming bowl of curry on a cold night. Fresh veggies and hearty chickpeas are baked in a velvety almond…

I created this recipe when we were growing our own zucchini at home. Now, those zucchini can’t grow fast enough to keep…

Fresh carrots combine with a touch of tahini in this nutrient-rich, creamy dressing. The hint of ginger adds a beautiful flavor boost….

Adapted from Plant-Powered Families by Dreena Burton. These tips and ideas will arm you with so many ideas for healthy lunches, and hopefully…

You can make this creamy, delicious (and very authentic-tasting) Caesar dressing as is, or add nutritional yeast for a cheesy twist. You…