Nancy Macklin, RDN
All Contributions from Nancy Macklin, RDN (235)
See articleChili-Lime Fruit on a Stick
Luscious skewered fruit gets a squeeze of lime juice and a sprinkle of smoky Mexican-style chili seasoning, making an excellent appetizer for…
See articleCherry Panna Cotta Parfaits
Renowned for its ultra-creamy, silky-smooth texture, traditional panna cotta is loaded with enough cream and sugar to really weigh you down. This…
See articleGrilled Caesar Salad
Did you know that Caesar salad—served everywhere in the U.S., from fancy restaurants to airplanes and school cafeterias—hails not from the mighty…
See articleHarissa Cauliflower Steaks with Date Couscous
These big, beautiful, and perfectly tender cauliflower steaks have a rich caramelized flavor that tickles the taste buds and gives you a…
See articleHearty Pesto Salad with Tomatoes, Farro, and Air-Fried Chickpeas
Don’t you love the smell of in-season tomatoes? Now, you can feast on that gorgeous aroma in this tantalizing pesto salad featuring…
See articleYellow Tomato and Cucumber Gazpacho with Chili-Lime Chips
Summer isn’t summer without a cool bowl of gazpacho to tingle the taste buds. This sunny version of the classic Spanish appetizer…
See articleFresh Plum Muffins
Fresh plums stand front and center in these moist, sweet-as-summer muffins. Plums add fruity flavor to the batter, and thin slices of…
See articleVegan Elote (Mexican Street Corn)
Mexican street corn (aka elote, pronounced eh-LOW-tay) is one of the highlights of traveling in Mexico, and now you can make a…
See articleFoil-Roasted Blackberry Peach Crisp
Perfect for a cookout or roasting over a campfire, these blackberry peach crisps can be prepped on-site or assembled up to three…
See articleGrilled Veggie Brats
Planks of daikon radish mimic weisswurst (white sausage) in this vegan variation on a German classic, delivering a surprisingly authentic smoked sausage…
See articleChocolate Raspberry Brownie Bites
When you get tapped to bring a dessert to a cookout or potluck, these raspberry brownie bites are ideal, pairing jammy fresh…
See articleSwiss Chard Wraps with Buffalo Cauliflower Rice
Skip the bread and serve this satisfying filling in colorful Swiss chard leaves—you get all the flavor, with the bonus of an…
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