Nancy Macklin, RDN
All Contributions from Nancy Macklin, RDN (235)
See articleCauliflower Pasta Salad Lettuce Wraps
This irresistible recipe takes all the classic flavors of a traditional pasta salad and puts a refreshing, surprising spin on the classic…
See articleBlackberry, Raspberry, and Strawberry Jam Recipe with Chia Seeds
Preserve juicy summer produce with this simple blackberry, raspberry, and strawberry jam recipe that’s free from refined sugars. Feel free to use…
See articleRainbow Fruit Salad Platter with Citrus Drizzle
This juicy salad is all about the presentation, so make sure to choose the freshest produce you can find to get the…
See articleVegan Peaches and Cream Ice Pops
When the days grow longer and afternoons grow hotter, it’s time to break out these creamy, fruity ice pops. Ideal for making…
See articleVegan BLTA with Carrot Bacon
When tomato season is at its peak, pick out the juiciest ones you can find in both red and yellow shades to…
See article30-Minute One-Pot Pesto Pasta
This hearty pesto pasta recipe gets dinner on the table in half an hour and only uses one pot in the process….
See article100% Whole Wheat Hot Dog Buns
Oil-free, whole grain hot dog buns are rare (the only brand we’ve found is Ezekiel 4:9 Sprouted Grain Hot Dog Buns, which…
See articleMason Jar Salad with Creamy Pesto Dressing
This Mason jar salad is a great make-ahead meal to enjoy at home or on the go. A creamy pesto dressing anchors…
See articleAsparagus, Potato, and Butter Bean Soup
Tender asparagus spears, hearty potatoes, and creamy butter beans pair wonderfully in this tasty springtime soup that tastes great year-round. Aromatic dill…
See articleAir-Fried Green Tomatoes
Crunchy air-fried green tomatoes are the perfect appetizer or side dish when you’re cooking up a Southern feast. The crispy panko breadcrumb…
See articleCreamy Dairy-Free Dill Ranch Dip
This five-ingredient vegan dip comes together in a flash and delivers ranch flavor without all the fat and cholesterol. Silken tofu helps…
See articleVegan Strawberry-Rhubarb Muffins
These moist, tender vegan muffins taste like a strawberry smoothie, with rhubarb providing a hint of tartness that dials up the mouthwatering…
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